I'm a big fan of Mexican food and I love street food where you can have a little try of everything and share dishes. So during the summer my sister took me to Wahaca on the South Bank and I loved it.
Here is a pictoral summary of our experience:
All of their food is seriously tasty and 'moorish.' I would highly recommend going here with a big group and sharing lots of little dishes - it's the way forward. For London it is very reasonably priced and the service was friendly.
The Belgian was very taken with the decor and spent weeks researching how to build a home from shipping containers. It is very on trend and the hot pink and turquoise is a striking combination.
Bear in mind we had the summer menu - details of the winter menu's available here.
Plus I got the owner, Tomasina Miers', recipe book for my birthday and highly recommend making the broad bean, feta and mint quesadillas...the flavours are magical together. Plus there are some great recipes on her blog.
I only wish that she would open some restaurants in the North as the Mexican's round here need a bit of livening up.